Cheesy Penne

Tuesday, November 20, 2012 | Stamp in My Passport||

Tuesday, November 20, 2012

So the other day i was flipping through page after page of pins on pinterest....which is normal for a female college student.
Since we now have an apartment with a kitchen, food has been
even more exciting. It’s so fun what you can do with a stove, i don’t know how i
survived previous semesters with just a microwave!!
Anyways i found this recipe for a cheesy penne pasta that is TO DIE FOR....no really, it’s so so good and i’m thinking since i love it so much i really should share it with the rest of you. Can’t keep something so good to myself, that would be sinful!! It’s literally the easiest dinner you will ever make!!


Prep time 10 minutes at the most
Set oven to 350 degrees


What you need:
1 box of Penne Noodles
1 can of Alfredo sauce
1 can of marinara sauce
Shredded Mozzarella
Parmesian cheese


Bake noodles the normal way, over the stove...add a dab of butter
to make sure they don’t stick together.

Mix your Alfredo and marinara in a large bowl and once noodles are done, throw them in with the sauce and
coat the noodles with the sauce,
then get out a 9X13 baking pan and pour the noodles and sauce into the pan, sprinkle Motzarella and parmesian on top and stick it in the oven to sizzle for 20-25 minutes.


Then VOILA you have the tastiest dinner ever made by a college student.


Here is what mine looked like cooking so scrumptiously!!!!!!

P.S. add chicken and it will be an even bigger hit!!!
P.S. P.S. it’s also really good as a leftover, you know how some foods don’t really flow well into day 2 and 3...well this one was still so tastey by day 4!!!!!


-Emily


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